we are RELAIS & CHÂTEAUX
The Relais & Châteaux Hardenberg BurgHotel offers joie-de-vivre, bliss and relaxation of the highest quality and always with a personal touch. This is what our director Isabelle Rosentreter and Relais & Châteaux, which specializes in individual luxury hotels, and of which the Hardenberg BurgHotel has been a member since 1999, stand for.
JOIE-DE-VIVRE, BLISS & RELAXATION
Founded in 1954, Relais & Châteaux today is an association of over 580 unique and independent hotels and restaurants. Hoteliers and chefs share a passion for their job and the desire for sincere relationships with their guests.
From the French Provence and Napa Valley vines to the beaches of the Indian Ocean, Relais & Châteaux is present on five continents, inviting you to experience the lifestyles of different cultures and immerse yourself in the unique history of mankind.
The members of Relais & Châteaux strive to preserve and promote the richness and diversity of world cuisines and the tradition of hospitality. The commitment to protect local heritage and the environment was recorded and presented by UNESCO in a 2014 manifesto.
In Germany, 22 hotels and restaurants are currently members of the association. From Sylt to Upper Bavaria, some of the most renowned hoteliers and many of the top chefs in Germany are represented; some have been for more than 25 years. Several ‘Routes du Bonheur’ combine the most beautiful destinations of Germany and thus the visit of established hotels with distinguished hospitality and excellent cuisine.
VALUES AND EXPERIENCES
Relais & Châteaux is defined by a set of values shared by its members around the world.
Local roots - The hotels are the living expression of a place, its history, its surroundings and its culture.
Humanism - Respect for guests as well as for employees, and also the men and women who come into contact with the hotels and embody their location and its culture – all this is at the heart of the spirit of Relais & Châteaux
Exchange - Each Maître de Maison shares their passion with their guests.
Commitment - The Relais & Châteaux members are helping to enrich the history of cuisine and hospitality.
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